Overeem Pedro Ximenex Cask Single Malt Australian Whisky, Batch 2 (700ml, 52% )
$249.00
This release - Overeem's second batch of Pedro Ximenex-cask matured Single Malt Australian Whisky has been highly anticipated - and for good reason: The first batch was not only awarded "Best Australian Small Batch Single Malt Whisky" at the 2026 World Whiskies Awards, but it was also one of 5 finalists for the "World's Best Small Batch Single Malt Whisky" at the same awards.
Sourced directly from Spain, these decadent casks deliver remarkable depth, richness and complexity, while allowing the signature elegance and purity of Overeem to remain at the forefront.
Batch 2 is a continuation of the distillery's 20-year pursuit of excellence in cask selection and small-batch whisky making. It honours the craftsmanship and tradition upon which the distillery was built, while embracing the creativity, the innovation and bold direction of the next generation.
Rich, viscous and beautifully layered, this release offers a compelling balance between indulgent and refined Tasmanian single malt character - appealing equally to an adventurous whisky drinkers and devoted traditionalists alike.
According to Richard Matthews (Head of Whisky at Overeem Distillery) "At 52% ABV, the refined and elegant Overeem spirit continues to shine beneath the richness of the PX influence - creating a whisky that is both decadent and remarkably balanced from start to finish."
Tasting notes (below) are from the distillery:
Quantity
Tasting Notes
- Colour:
- Nose: Dark fruits, figs and rich boysenberry compote, layered delicately with festive baking spices and subtle oak.
- Palate: Waves of date, treacle and tart grape, beautifully balanced by warming pepper spice and rich sherried sweetness.
- Finish: Gentle notes of milk chocolate linger throughout, leading to a long, oily and mouth-coating finish.
Awards
About the Distillery
Nestled in the heart of Tasmania, Overeem Distillery is a gem in the world of craft whisky, renowned for its uncompromising quality and artisanal approach. Founded in 2005 by Casey Overeem, the distillery embodies a legacy of passion and precision. Every bottle of Overeem whisky reflects the pristine environment of Tasmania, from its pure water sources to its cool, maritime climate—ideal for whisky maturation. The distillery specializes in small-batch single malts, aged in carefully selected casks, including ex-port, sherry, and bourbon barrels, which lend complex and nuanced flavors to their expressions.
Overeem's dedication to craftsmanship is evident in every step of their whisky-making process, from hand-selecting barley to meticulous barrel aging. Their rich, full-bodied single malts have earned international acclaim, celebrated for their velvety textures and intricate profiles, often featuring notes of dark fruits, warm spices, and hints of Tasmanian oak. With its commitment to sustainability and respect for traditional methods, Overeem Distillery offers more than just exceptional whisky—it delivers an experience that captures the soul of Tasmania in every sip.
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